CUISINE

at

Villa93

At Villa93 we endeavour to showcase fresh local and home grown produce in all of our meals. 

Jacqui adds to or changes the menu with the seasons and welcomes ideas and suggestions.

  If you have any food allergies or dietary requirements please advise this at the time of booking.

 

Place Setting

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Breakfast

A complimentary Continental or Cooked Breakfast is provided each morning of your stay with us.

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Dinner

A 3 course dinner is available with prior arrangement.  24 hours notice is required.

 

Special occasions

Please let us know if you have a special occasion to celebrate and would like something pre-organised for your arrival

(eg champagne on ice, bouquet of flowers, fresh fruit & cheese platter).

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Breakfast at Villa93 - Sample Menu

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Coffee, tea, hot chocolate and juice available.

 

Starters

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Freshly baked Brioche/Croissants/Bagels

with butter and homemade jam

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Continental Breakfast Options Sample

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  • House made Toasted Museli, greek yogurt –w- fresh seasonal or poached fruit

  • Toasted house bread, selection of condiments including locally produced honey and New Zealand butter

  • Fresh fruit platter

 

Cooked Breakfast - Sample Menu

 

Pancakes

Ricotta pancakes with blueberry compote, house made coconut yogurt & passionfruit syrup

 

Omlette

2 egg omelette with your choice of 3 toppings; choose either ham, bacon or smoked salmon;

 Then add mushroom, tomato, spinach, onion, fresh herbs, cheese

 

Shakshuka

Tunisian Mildly spicy tomato and red pepper sauce baked with 2 eggs, served with labneh and toast on the side

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Eggs benedict

Sour dough toasted with smoked bacon, 2 poached eggs, hollandaise sauce, roasted tomatoes and balsamic glaze

 

Smoked Fish Rosti

smoked fish rosti with avocado, poached eggs and beurre blanc

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Gluten Free, Vegetarian & Vegan options are available on request - please advise us when you book

Examples, but not limited to imagination

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Toasted house made Nut Bread with butter (v) and jam

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Mushrooms with a creamy onion and garlic sauce (soya) with wilted spinach on a rosti,

 

Beans in a roasted tomato, chipotle & capsicum sauce with scrambled egg/tofu, avocado salsa, rosti

tangy tasty cheese, wrapped in a tortilla

and grilled

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